Paul Hobbs RR Edward James Chard 2013

Russian River Sonoma

Retail Price: $75.00

Notes from the Winemaker: From the heritage selections of chardonnay planted in our Edward James Estate Vineyard, named for Paul’s great-grandfather, this pale straw-hued wine boasts intriguing aromas of baking spices, Anjou pear, white peach, and exotic hints of ginger. Concentrated, rich and vibrant on the palate, layers of juicy fruit are underpinned by refreshing acidity. Aged 15 months in French oak barrels, 65% new.

Rate This Wine:

Average User Rating: 10.00

Members Only: To rate this wine, please sign in first

The Winery

Paul Hobbs Winery

Website: www.paulhobbswinery.com

"Whether you enjoy an occasional glass of wine or are a connoisseur, Two Masters is the Wine Club for you. The quality, variety and value continue to impress and delight and make membership in Two Masters a true pleasure"

- Alan B

"As a non Californian, I can’t easily research the boutique wines that emanate from California. Luckily, I have found a wine club that will do it for me, and sends me two bottles every month... I used to get wines from the..."

- George Burns

"After a year of membership, your Two Masters selections continue to be home runs every month. TM is without question the best wine club I've experienced . . . ever."

- Gregory Nowell

"As a newcomer to Two Masters, I am pleased to report that my initial shipments have been superb, high quality wines with proper age and impressive complexity. As a wine journalist, I can also say the quality of TwoMasters wines..."

- Allen Dale Olson

"I can’t say enough about how pleased I am with my membership at Two Masters. I have belonged to several wine clubs in the past, both from specific wineries and wine clubs that provided varied selections and in all cases I was..."

- Bill Baldwin

Looking for a gift for friends or family?

A Two Masters Wine Club membership makes an excellent gift for any occasion! Give the gift of quality.

learn more

Need help pairing meals with your wines?

Let our professional chef provides suggestions on how to best compliment your wine’s complex flavors.

learn more